Midnight Marauder tops hot dogs with collards, kimchi, and other local garnishes.Photograph by Caroline C. Kilgore If it weren’t for the Spotted Trotter, Ian Nathanson might never have started selling the hot dogs that have become such sought-after late-night eats in East Atlanta Village. “That kind of small, thoughtful charcuterie reignited my passion for meat after getting turned off by the large-scale industrialization of food,” says the Long Island native, who opened the Midnight Marauder inside food court Global Grub Collective one year ago. Nathanson buys smoked beef dogs in bulk from the Kirkwood butcher, and he starts grilling at midnight every Friday and Saturday. You can buy the franks directly from Spotted Trotter’s Hosea L. Williams Drive storefront, or from two of Nathanson’s other…View Original Post
Midnight Marauder tops hot dogs with collards, kimchi, and other local garnishes.Photograph by Caroline C. Kilgore If it weren’t for the Spotted Trotter, Ian Nathanson might never have started selling the hot dogs that have become such sought-after late-night eats in East Atlanta Village. “That kind of small, thoughtful charcuterie reignited my passion for meat after getting turned off by the large-scale industrialization of food,” says the Long Island native, who opened the Midnight Marauder inside food court Global Grub Collective one year ago. Nathanson buys smoked beef dogs in bulk from the Kirkwood butcher, and he starts grilling at midnight every Friday and Saturday. You can buy the franks directly from Spotted Trotter’s Hosea L. Williams Drive storefront, or from two of Nathanson’s other…View Original Post
